Science reporter monthly
Science reportermonthly Resveratrol, a
phytoalexin polyphenol that is found naturally in the grape skins and is present at low concentrations in red wine, has shown diverse health benefits ranging
from reducing the risk for heart disease and increasing human lifespan. Science reporter monthly It was discovered that resveratrol somehow
"mimicked the lifespan-extending
effects of caloric restriction" for several model organisms, including yeast, worms, flies, and fish. science reporter monthly magazine subscription It would have been great if
this molecule produced similar effects in humans. However,
reality is never that simple. It would require
a person to drink 1000 bottles of red wine per day to expect something close to life-extension. Even
consuming resveratrol concentrated
in the form of a pill has not proved to be a feasible endeavour science reporter monthly magazine subscription.
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